Frozen Boiled Flower Clam Meat
- HUAYI
- CHINA
- WITHIN 1 MONTH
- 3000 tons/per year
About our clam:
1. Fresh and tender, rich in nutrition
2. No additives, fit for human health
3. Origin place
4. Farm raised for sustainable development
Frozen Boiled Flower Clam Meat:
Frozen Boiled Flower Clam Meat is clean of sand and precooked. Our clam is plump body, elastic and naturally sweet. China is origin place. The clam is farm raised for sustainable development.
Products Features:
1. No sand---purged of sand in big and small pool, clean of sand before production;
2. No broken shells---carefully selected by hand, pass X-RAY machine;
3. Natural juice---not any additives;
4. Rich in nutrition---highly nutrient, low fat and low heat, without any preservatives.
Product Name | Frozen Boiled Flower Clam Meat |
Scientific Name | Ruditapes philippinarum |
Origin | Donggang city, Liaoning province, China |
Size | 300-500,500-700,700-1000, 1000-1500,1500-2000pcs/kg |
Processing way | Frozen ,IQF |
Shelf life | 24 months |
Taste | Naturally sweet, elastic |
Port | Dalian |
Packing | 1kg plastic, 10kg bulk packing |
Dilivery time | Within 1 month |
Min.order | 1x20FCL(10,000kgs) |
Payment terms | L/C, T/T |
Supply Ability | 3,000 tons/year |
| Best season | April to June |
How to cook it?
Product Show:
Frozen Boiled Flower Clam Meat
Frozen Boiled Flower Clam Meat
Frozen Boiled Flower Clam Meat
Production Flow:
Packing and Shipping：
Customized packaging
inner packing: 1kg plain bag or 10kg bulk
outer packing: prited carton
