boiled clam meat
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Frozen Boiled Little Neck Clams
1. Since 1999, There has been 20 years manufacturing and export experience. 2. All products are HACCP, ISO, FDA and CFIA certified. 3. All clams are kept under -25℃ degree cold storage. 4. Our annual yield is 3000 tons for stable supply.
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Frozen Boiled Yellow Clam Meat
1. Since 1999, There has been 20 years manufacturing and export experience. 2. All products are HACCP, ISO, FDA and CFIA certified. 3. All clams are kept under -25℃ degree cold storage. 4. Our annual yield is 3000 tons for stable supply.
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Fresh Frozen Boiled Clam Meat
About our factory: 1. Japanese Standard processing flow 2. Continuous technique innovation 3. Skilled workers 4. Strict QC team 5. better after-sale services
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